Payar Mezhukkupuratti – A Flavorful Kerala-Style Stir-Fried Green Beans
Delight in the authentic taste of Payar Mezhukkupuratti, a traditional Kerala stir-fried dish made with fresh green beans and seasoned with aromatic spices. This simple yet flavorful dish is a perfect side or snack that captures the essence of South Indian cooking – light, healthy, and absolutely delicious.
Our Payar Mezhukkupuratti is made with crisp, tender green beans sautéed in coconut oil and flavored with a blend of mustard seeds, dried red chilies, garlic, and a hint of turmeric and curry leaves. The result is a dish that’s both crunchy and savory, with the earthy flavors of the spices complementing the natural taste of the beans.
This dish is not only a great addition to any meal, but it’s also a healthy choice, packed with fiber, vitamins, and antioxidants. Whether served with rice and curry or as a side dish for a light meal, Payar Mezhukkupuratti is sure to satisfy your taste buds.
Key Features:
- Authentic Kerala Recipe: Traditional stir-fry made with fresh, high-quality ingredients.
- Flavorful & Aromatic: A perfect blend of spices and coconut oil.
- Healthy & Nutritious: Packed with fiber, vitamins, and antioxidants.
- Versatile Dish: Perfect as a side dish with rice, curry, or chapati.
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