Kozhikodan Black Halwa/Kerala Black Halwa/ Karutha Halwa/ Rice Flour Halwa – A Rich, Sweet Kerala Delight
Indulge in the authentic taste of Kozhikodan Black Halwa, a signature sweet from the heart of Kerala that’s known for its unique texture and irresistible flavors. Made from flour, sugar, and ghee, this traditional dessert has been a staple in Kerala for generations, offering a luxurious and satisfying treat for any occasion.
Our Kozhikodan Black Halwa is meticulously crafted using the finest ingredients, ensuring a perfect balance of sweetness, richness, and smoothness. The ghee-infused halwa has a velvety texture and a rich, caramelized flavor that is enhanced with cashews, raisins, and a hint of cardamom for an extra layer of indulgence. Whether served at festivals, special occasions, or enjoyed as an everyday dessert, it is sure to captivate your taste buds.
This dessert is a blend of tradition and luxury, offering a perfect balance of sweetness, texture, and nutritional goodness. Enjoy Kozhikodan Halwa with your loved ones and experience a true taste of Kerala’s rich culinary heritage.
Key Features:
- Authentic Kozhikodan Recipe: A traditional Kerala halwa made with flour, sugar, and ghee.
- Rich & Velvety Texture: Smooth and indulgent with hints of cardamom, cashews, and raisins.
- Perfectly Sweet: A balanced, decadent sweetness that’s ideal for any occasion.
- Traditional Kerala Delicacy: Perfect for festivals, celebrations, or as an everyday indulgence.
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