Ada Pradhaman

Ada Pradhaman – The King of Kerala Desserts

Ada Pradhaman is a quintessential Kerala payasam made using rice ada (flattened rice flakes), jaggery, and creamy coconut milk. Revered as the “king of payasams,” this traditional dessert is rich, aromatic, and full of authentic South Indian flavors. Slow-cooked to perfection and garnished with roasted cashews, raisins, and cardamom, it’s a must-have delicacy during festivals like Onam and Vishu.

Key Features:

• Made with rice ada, jaggery & coconut milk

• Rich, creamy, and full of traditional flavor

• Roasted cashews and raisins for added richness

• Perfect dessert for Onam, Vishu & festive occasions

• 100% vegetarian and gluten-free