Banana Roast / Ethakka Roast

Banana Roast / Ethakka Roast / Pazham Nirachathu Or Stuffed Banana is a deliciously rich and aromatic Kerala snack made by stuffing ripe bananas with a flavorful blend of grated coconut, sugar, raisins, and cashews, lightly spiced with cardamom and cumin. The bananas are then dipped in a smooth all-purpose flour batter and shallow-fried until golden and crisp.

The contrast between the soft, naturally sweet banana and the nutty, spiced filling makes every bite indulgent and satisfying. The crispy outer coating gives way to a luscious, fragrant center, bursting with textures from toasted coconut, crunchy cashews, and juicy raisins.

Perfect as a festive treat, an evening snack, or a traditional offering, Banana Roast is a beautiful blend of sweetness, spice, and crunch — a true celebration of Kerala’s culinary artistry.